Oven Roasted Bell Peppers
Oven-roasted bell peppers are a versatile addition to any meal. When bell peppers are roasted, the natural sweetness is intensified and adds a deep flavor.
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Equipment
Ingredients
- Bell peppers
- Kinders salt blend
- Avocado oil
Instructions
- Preheat the oven to 400°F (200°C).
- Clean and dry bell peppers. Remove the seeds and membranes and cut them into strips.
- Place the bell peppers in a baking tray, drizzle olive oil, sprinkle kinders salt blend, and mix everything.
- Bake in preheated oven for 35- 40 minutes.
- Serve them as a side dish or snack.
Servings: 4